Junior Dark 50%


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Taste Notes: The perfect introduction to the world of dark drinking chocolate (and the variety we serve in our coffee shop). Rich dark cocoa balances with the toffee like sweetness of unrefined coconut sugar. 

Making Process: When creating our blends we source and taste chocolate from many cacao varieties and origins to find the right balance of flavour and texture.
We produce our small batches of Mörk hot chocolate by finely grating the pure cacao liquor and blending it with the cocoa powder and coconut blossom sugar. A great deal of care is taken with every step of the process to ensure it always tastes as good as we can make it.

We serve up Mörk Hot Chocolate in our coffee shop and it really is on a whole other level taste wise - delicious! We have more than a few regulars who come by for their daily hit!

Cacoa: 50%
Area : Peru